{!LANG-ceac57c52ec2d76a3ccdc3df4dfdab6f!}
{!LANG-6d96fd666927fc73d925d2113fa8053d!}
{!LANG-0b93f81293f084dbfa4dbe93a8280555!}
{!LANG-047f5653b183292396e67f14c8750b73!}  /  {!LANG-4dcd2e30efe0b0dc707ea8f4e5158180!}{!LANG-e8b0adcacf1585002575112e2f67e806!}

Malinovaya ispašu kod kuće.

{!LANG-29222958038312ca225a60a7907ded98!}

{!LANG-30743f3948a56901faeafc486cc63c4c!}

{!LANG-37d0b66814747b988816c68845b5eb30!}{!LANG-54440adcac3568bd3e49d7184e213cdf!} {!LANG-f07bc3e520e7266fd853f8d81be5b5a0!}

{!LANG-726d8b4ecbcde8e6f57ac811cd07dae9!}

{!LANG-e39ce963c22de4646162d08e872583f5!} {!LANG-ce7046b66c10452c8445f81da7d539cd!} {!LANG-5c54b07bc0e58692bec427d3be2eb85d!}

{!LANG-fdf4f2be6a40ae596e4cc0c32595d94e!}

{!LANG-4c09fd599f6eb3d8f47a877b9403ced7!} {!LANG-6bd6c025d126796116c8bb79b7b56f92!}

{!LANG-c74b91734decd29fb72db1f8e6d5b882!}

{!LANG-8dbd9e38ef979b28d85f1c5a319485a0!} {!LANG-2ee6014cc362e8e371bac5eb4946f62c!}

Post iz maline (3. opcija) Sastojci: 1 kg maline, 500 g šećera, 100 g šećerne pudera. Položite u loncu, poklopite poklopcem i stavite ga u rernu 40-50 minuta.

{!LANG-ff80fcfa214d08d86bf774253b187189!} {!LANG-ce7046b66c10452c8445f81da7d539cd!} {!LANG-ad55d41aa026eb0e36150abeac7b024a!}

{!LANG-f13a6e5dbd43c9d7dc936c31e02ba733!}

{!LANG-f188a23632a4c581d45ebd19099c213c!} {!LANG-ce7046b66c10452c8445f81da7d539cd!} {!LANG-cc7071dcdc61939e4b6f0e913f408b7d!}

{!LANG-48a55fd711ca1141a413daaffb9a9319!}

{!LANG-63238c34fb54c12cc1085b40c867c54f!} {!LANG-ce7046b66c10452c8445f81da7d539cd!} {!LANG-b80e0f1b3aea162715ebaf2d41b1306c!}

{!LANG-b4ed69e0d55341372dbb8cec8b39dd22!}

{!LANG-e9fba07305d2d04dfde82833f3342185!} {!LANG-ce7046b66c10452c8445f81da7d539cd!} {!LANG-78d2a59ba30a8270713c54c79cb5e221!}

{!LANG-c9b95adbf9c76f9ccde2b346f9b3148c!} {!LANG-ce7046b66c10452c8445f81da7d539cd!} {!LANG-dc7c658be2b831a87faee4c995b7e2ed!}

{!LANG-01892406b182720d6bc9b05063deec46!} {!LANG-ce7046b66c10452c8445f81da7d539cd!} {!LANG-30d78edf4a805ce2c86162a666d1171b!}

{!LANG-fe68f9e8c5d0fefcccb04949502945fe!}

{!LANG-8d69f6795e1bdbb73a6ef7c1cf032468!} {!LANG-ce7046b66c10452c8445f81da7d539cd!} {!LANG-dc7c658be2b831a87faee4c995b7e2ed!}

{!LANG-cdf5080300cc0e5b1a9c01be998ce3ff!}

{!LANG-a895e4686a28eb3d15c5e6d6ee9a658d!} {!LANG-ce7046b66c10452c8445f81da7d539cd!} {!LANG-e2f91762da8347780f9a79fd5e893436!}

{!LANG-1d6eb9d67f91816d27c2255a497cffd1!}

{!LANG-72e9f467e8b8f7625b9a5004cf5434ea!} {!LANG-ce7046b66c10452c8445f81da7d539cd!} KIZIMA GALINA ALEKSANDROVNA

{!LANG-a2ef2e39636c601a9d48a35aad8e9fa4!}

{!LANG-c232fae78d38ebf4a784d05d16503d69!}

{!LANG-a2ef2e39636c601a9d48a35aad8e9fa4!}

{!LANG-6a70a98b6f1a63e4918d12fd3993023f!}

12.03.2014


{!LANG-339a019c7b1322a2a4f10ed6b873c810!}

{!LANG-10d3ada2ab5ce0be56ba070b107c5215!}

Miris mnogih voća ukrašava i povećava malu dozu cimeta.

{!LANG-820899e26538d961cb407d8898930bf0!}

{!LANG-3a41ea8fb18dec3c7b90194aa1466be1!}

{!LANG-a87c0ffb000514dff2a494b810aacfdf!}{!LANG-78ba55b48b36bcef70826b5557a1235a!}

{!LANG-1b71b67fe589da6f0c925922702d5871!} Jabuke se očisti iz jezgre i mljevi se u kombajnu ili rešete na velikom kuharu zajedno sa kožom.

{!LANG-b47d7632c447cfeb33476e4998fcb8d0!} {!LANG-b0ff0ba446025aa49f3f1107e33a19b5!}

{!LANG-18f97ae70ad6f9c8d9c0d2c51cc76470!}{!LANG-1115c914bdf3b1bfc7448cd5274e4045!}

{!LANG-c5074915916286301750271efaa225d3!} {!LANG-5acc9233a81d70b19c3bac6c00c71994!}

{!LANG-86c906441b0083680bd487b66cf0d98e!} Zreve jabuke lokalnih sorti čiste i dodaju malo cimeta.

{!LANG-5d9a1005971d2487b1c10506e752ea52!} {!LANG-d72b05ab9e6d83c052397097f474e7a9!}

{!LANG-bd912cb8a9f030f213bf53a45a9cff59!} . {!LANG-0bce00c753038a6db949477b299808d4!}

{!LANG-c9a08c20710703801ac75cf9e486320e!} . {!LANG-1002aa088da2bda66aa4f2092e66b15f!}

{!LANG-1a0e7375fb242a230dd32ff143394232!} ». {!LANG-81ca64124d2feb17ee1bc9ff93c51c9a!}

{!LANG-bd1ac403c274eb807af959d949193dad!} {!LANG-4050e9717a27a2e245e5da67965732fd!}

{!LANG-79c34753c3dcd8acbec58ddc8528461d!} . {!LANG-84843c07598cd09c6ae157da95d199c0!}

{!LANG-258bec156f7470e488222aea4119158e!} . {!LANG-20c62f7c97ce908c2fe78db9893e9fb0!}

{!LANG-a984bd553ae43fa708a88e9b021b253e!} {!LANG-595599b52a9b1a4b29aaec9566c40a67!}{!LANG-74697ac2f5e147f868bc325edad3b57d!}

{!LANG-8a3e7eaea6e9258d5921a13fde05eae3!} . {!LANG-cfa716e287f80006d4e76c529906c8ba!}

{!LANG-7b767e3297d4b7183ac8edd95c3e23b4!}{!LANG-43f74e7dc9d86bd6bc028aef9bdc52f5!}

{!LANG-a415e08b7504aa45d0af0b95c3970ce7!} . {!LANG-4ac460d97dc1ba1db7b7e16746f127c8!}

{!LANG-564a1fbbd06a14ef081fae9abfa064a7!} . Uzimamo 1 narandžaste, lišće i maline bobice, rabarbarske barove, cvijeće kukuruznog i kalendule, plantain, koprive, majke - i - maćeha.

{!LANG-514374cbabac3118edf89c7c54b06f65!} {!LANG-0feb0444f5f6ead0d641db1826ba8838!}

{!LANG-2743ddba097429b77543451c25e6b824!} {!LANG-250f67835a4c565fd239f95bd6dc450e!}

{!LANG-dfde628e9ac6c11f65381e87306868be!} {!LANG-722d38bb5138b39999b08b02d9d5a52c!}{!LANG-50ddbdc804753416dd9db899a6483cb1!}

{!LANG-8dc39ca51dc7557af6912edb27037ec6!}{!LANG-82f41ed7d4587041bab48c0e9f25893b!}

{!LANG-05e59327bbb5656cfa515f360fa96f11!}{!LANG-711c45f9706af944bd020d872dcdc3f6!}

{!LANG-d45a947d2acf854cf147db362b50a2ca!}{!LANG-5d8bcd30abdd891dbfee02f394cad299!}

{!LANG-a0f9de5812477f0695c9a88bb23578ed!}){!LANG-24a8020c2bcd253536c155271c54b42f!} {!LANG-d369ffd80a4a7bdcc0ad38fb0d0a9f1f!} {!LANG-916413bf1109824c197ae0ddc43aa89e!}{!LANG-42a3b20f6ada70edc4dbd25b9dba183b!}

{!LANG-4a9e751e38ee969274e071168069ef5c!}{!LANG-3333d014c3bec0728bcf8fcaa45c2c62!} {!LANG-52016a26f2ca6deb66ff3a0a950e8f71!} {!LANG-d0be69181a70cd4c136d7b9f77fa6cad!}

{!LANG-e0de3ce14736c8b7cb8705ae6004e512!} {!LANG-546a45e1938a0e20d1f34f4bf5cdc042!} {!LANG-30fc0ea7157ce6e39637be75c147f4cd!} {!LANG-e24de58209af3117e42cbdecb9139969!}

{!LANG-b24f15ea70603622dcc2c8510b909387!} Tolstoj korist, kao i neverirane dinje, koje se obično bacaju kao nejestivi proizvodi. Jasne kore iz kore i mekog dijela, izrezane na dijelove iste veličine, s obzirom na to da će im dalje poštovati, sipati vodu i kuhati 3 minute.

{!LANG-2419684e19479b40b28be2cc5165c701!} {!LANG-55628a892c5a719304dd2bbfc688c91f!} {!LANG-0f911ca22d609bba25a87869bee57f71!} {!LANG-7737c8a0f12e3d457926aa86e95d2f32!}

{!LANG-04833a2a797d7ab9d622588d4b676c2b!}

{!LANG-3156a88e098d9d969a95d897874afc12!}{!LANG-3fa5efa07c279f31fc688fd65a2768dc!}

{!LANG-c9b5c54e44bf2d5f45342da466d05f9c!}2,5 kg jabuka i 2 čaše za šećer.

{!LANG-93e6fe2386208c7133bc3a0c51b9c4a6!} {!LANG-46e72c24281afb26507a6fab24fddacb!}

{!LANG-25e2fbfce07ddfbb69d3f8849d310593!} {!LANG-3b9f74bc025de485cabef4d14b97ff2b!}

{!LANG-7b19d6d117a1c4a6ed9c70ee3cc80d60!} {!LANG-34f218a577114b53d346b324a8852563!}

{!LANG-fcba2feaf82e430ccafce80482124438!}Kašika riba, ne čišćenje od vaga, istrošenih, oranja trbuha, a ne moju i provesti u kanti sa slojevima: sloj ribe, sloj soli.

{!LANG-8e7ae89ec8e2ba3030c0031672fdbf8b!}{!LANG-1f3ca9d10df941a7d7fdbd57bc53ec6e!}

{!LANG-d1603b7189ac799c3cfe5160bcbf5cca!}

{!LANG-78313c40d16bc3087a1a9337d75826f5!} {!LANG-ab7afe3dda6e38dd5bf177adad96b87b!}

{!LANG-6b3e2134541879f163502d64f35f5871!} {!LANG-851c0785f93c25b9f7e89e60f9ae3232!}

{!LANG-60fd8e4a1be0a971f63e8d28fcf4eb14!}{!LANG-09f631fcd959d54777a4095cf396b484!}

{!LANG-1d0fb61c779f2875d71425f48f2be8e6!}U 1 šolji mlijeka, napravite 2h.l.griban prah i vreši 20 minuta.

{!LANG-d224e4e0c0de758e02a7e2ef6497bfe5!} {!LANG-a547bf7f5e4d27730691ae1147f8d070!}

{!LANG-1ac8867302569d5d9366d6b5a827ec0d!} {!LANG-b3577a14be4aad844e3c0b2e11105c32!}

{!LANG-268eb99dece2aa7d101b2f31eae66d13!}{!LANG-db574138a0fc3e1d07e2f97980ca6b3a!}

{!LANG-b3eb869a9dde5516c73e91a1e9c4ce1e!} {!LANG-23616c6742f66e2734459bc4bfc5f2b9!}

{!LANG-2bf9aaeab4517755007fcdd6c0dabc9b!} {!LANG-a265b591c817b6927c109603d852684a!}

{!LANG-562b54dd20375a48c5e06c8043544dff!} {!LANG-c9355dbed46c6cd0e1e1724a8e258154!}

{!LANG-2126b790b70b1a487a10de566d113dcc!}{!LANG-6ee313ad96ac0d39a27472c29a938893!}

{!LANG-8acfbce227ce5d2eeb2ebd0044df6320!} {!LANG-47ab31d4b24ca490ba9feea544b43c4c!}

{!LANG-e87874551d621d9a02e002c3a97bbc5d!} .

{!LANG-20342e7645b5a820e84a9963b6625c03!}

{!LANG-5b560b5e2008722790101d8372573ed7!}

{!LANG-48a71c6027c5e6bcd4e344f89b17f846!}

{!LANG-a9aa19ec40c3967113acfd9dd7b63e66!}

{!LANG-5c8f6c0c86df274bd214fe8f0fc41f61!}

{!LANG-86974ef8ebec73561af3969cc511c71e!}

{!LANG-32d50a76f088192fa5c88e77f74df66f!}

{!LANG-71f1ee2fa7237ebba18566731ff09218!}

{!LANG-3fa4e9819d6afcdad08bb767f1d0b537!}

{!LANG-574d4cc13e30cb8329a9fe074b3034c7!}

{!LANG-117316838179023adab36428773d6c38!}

{!LANG-ca5970a573993f3c041e0f01fbe07a38!}

{!LANG-6d4d6585b28c6f4271ee39015811af77!}

{!LANG-eac454fe4adc52469e0226df94587068!}

{!LANG-caed4db996f1008398037829d8be9132!}

{!LANG-15a08a7a820a2fea743bdd31d7f2de4d!}

{!LANG-15ce1734b2b9f93c2befbfcc66213ef8!}

{!LANG-fc1089eff0b568363a3d89f6e79221f7!}

{!LANG-0abc029786109cc4c1887d058788a778!}

{!LANG-3c6091ea6eeaae0525c8a64e7a7f8caa!}

1 {!LANG-f8a3f0ac72e894867b7796f141c4f176!}

{!LANG-b76d060506fb2e9008244ce6e40ef57b!}

{!LANG-c6ef046999337e41a1f0ffccfcaaf74f!}

{!LANG-e20fdc4c979dac644d33914876bcac30!}

{!LANG-fbfa76fd4e026ed67301e7001d911b50!}

{!LANG-7e59df9109b1a48299a22f58cce25100!}

{!LANG-c5dff4f72551cf04cd9bf7ac6f22587f!}

Mešavina bundeve i češnjaka.

{!LANG-290a560bea4e67339325083cb9d28b5c!}

{!LANG-9b087bb91ce65a1f6c8adf4f5d82d408!}

{!LANG-2f366634f7d627e2677915b3ecd0dcb4!}

{!LANG-14913ea224ab3460f6f1d1b1a86ba75c!}

{!LANG-073c80908cf617ae2527bc7c2ebce93d!}

{!LANG-549b623d5fd49c9139dbc298dcecf3b4!}

{!LANG-5106fed265976bfc265bf2f6807e8795!}

{!LANG-0bcdcffa17b1a31f59353c1b0d84e2b5!}

{!LANG-b34935c345a6193d7c6831443c047c82!}

{!LANG-59dfd7f617ecb5181b1b1892db21ae62!}

Bundeve se trljala na grater.

{!LANG-f4782920a1086a85f1c6d86ae767e9a5!}

{!LANG-e0091ba455b2c28293a4e5edabf1f719!}

{!LANG-0bb8926ed88c3475e2037741f2f56c43!}

{!LANG-d2cc8a4cf3456819bb3f2eb6cbf098c7!}

{!LANG-812f9dbbc3cdd9dd2808092d73ae5e6a!}

{!LANG-8b0f5650456d85135a1f5e228d136e27!}

{!LANG-ebbfb65f4a1845208c6b9e10396f9980!}

{!LANG-e292b6da748bd24080819fb359b9cacd!}

{!LANG-dde1eb58cee644187192a6845e351191!}

{!LANG-b09ba5f8a36870ba1530c25a2ff188f7!}

{!LANG-6e81a8024bf89db5db9b21b1acb6b060!}

{!LANG-8392001f48b84471c454f70c9e4e298e!}

{!LANG-cc6400b541d03936f41c24b62526f2b3!}

{!LANG-e79c8f2c03eb0d4700598502f25e1aac!}

{!LANG-eee48bcad888654f062aa421f6d731a6!}

{!LANG-1d204cf7a94f4e132d81c0929a43c607!}

{!LANG-302547ee4b6f9c0f7d6a8547910b650f!}

Uzimamo slatku mirisnu dinje i svježu (ili svježu smrznute) lingonberriju.

{!LANG-eecc55e39d4a88de7875af05571b8eb0!} {!LANG-2c6d10bb2e5bc191af10ac23ad928663!}

{!LANG-537c033523ecf556ee39102dcd7b065f!}

{!LANG-9c71bf696a5190822deb9cb99761aa36!}
{!LANG-1ae0964fc1ea318ad9ffd0cb1f922733!}

{!LANG-e5e11f21d65287c81fbd30ff872722f3!}

{!LANG-a6e191627c889286bb9bd9a58bd81576!}

{!LANG-8c72995b09b38c832667105e3804dfb7!}

{!LANG-ffcfbd08845e5b2aca52a300ddfafb1f!}

{!LANG-8f7c88f155b23c022df30e95b69f5442!} U skladu sa Kodeksom RK o administrativnim prekršajima od 30. januara 2001., N 155 pruža sljedeću odgovornost.

{!LANG-e10639250f13cb0cea967c257a323f7f!}{!LANG-a9cae10546be70a96bdb9d7f92983205!}

{!LANG-43b4a6e7da04349294721abee2e4abd5!}

{!LANG-5a6a5731b54a505aea836842524bf3a2!}

{!LANG-653d4737f2392f8ab3186cc63c16483e!}

{!LANG-08aa186bb877608b75e3f458df553b5b!}

Fastil se može kupiti spremnim.

{!LANG-9396f2f5137db708b1ecc474f444b396!}

{!LANG-170a66da0399c03886e999552d61b481!}

{!LANG-740b57c976633f41ffbeeb800177b99e!}

{!LANG-20efb40a84bcd54d91d220fb91287b95!}{!LANG-cfd1425642532b9afee351b963266db7!}


{!LANG-dde10d50802e0fb538933bd7ecde3f7e!}

{!LANG-0159cfea90276de7870f1fcc732c5503!}

  • {!LANG-19c55b3cd4ee68cd8e43986f1506d066!}
  • {!LANG-6be4e89c545f097a9754c2a210ee9c15!}

{!LANG-692b894d104832b323b9b7319fbfd63e!}

    {!LANG-cecfeee1f885e663828baf296c182a0c!}

    {!LANG-3bb704a10e7ed5e1a885b2a72f5366f7!}

    {!LANG-98e8a4cfa181e204c3d4a76e3dda4ccc!}

    {!LANG-ed2e8e2a7b05a7478811f520c35207f2!}

    {!LANG-955057371397ca70709c28a75e5f8a5c!}

    {!LANG-4e38980447a646727eea49f398e01447!}

    {!LANG-e0c2aeca7f7b3a2d804c99fed6e5a90e!}

    {!LANG-23786aaf203564e8e0e7e4ed9fae98c7!}

    {!LANG-8f84eb08f0bc3fef8bbc6e03baeae574!}

    {!LANG-051b777485f7add1f4a87a8bdca6d875!}

    {!LANG-57b03ac86c3652e0b50740bc5f562102!}

    {!LANG-44370c0265647de9585518540c52ea8e!}

    {!LANG-6e45cc7dfcf85e959f2f705500981626!}

    Belevskaya Pasteil u posljednjih sto pedeset godina jedna je od posjetnica regije Tula.

    {!LANG-84944c1b6835d4aa1f4f90495d2ba4ca!}

    {!LANG-ee8609f35cb75fc38f37b5c6199d8dd6!}

  • {!LANG-f9fa7b83b460dbccdd4d10dbe7c1e1ee!}
  • {!LANG-8fbfb2f47bf0f174f5822a4e3d7f44ed!}
  • {!LANG-9891ad7478224d87dc5ce2d361b395ae!}

{!LANG-3356c2bc78ccb80fd6079d255c9e0d03!}

  1. {!LANG-73cd51b639d82a9e48b8783dcfccf824!}
  2. {!LANG-f70b963de1f0554fd6cba00e8bbc3060!}
  3. {!LANG-39978068f5c38110ba6b0ad164f2110c!}
  4. {!LANG-5ac32a3a31321a9223e5b954aa6047e0!}
  5. {!LANG-0672152f90c0281b735c0c218a8147da!}
  6. {!LANG-34f6888a4a2700dab1dfbf407c957a38!}
  7. {!LANG-35173a5c472639c262073e64880c5d48!}
  8. {!LANG-e2b77d2468aa8ac7bb052f6094bf926e!}

{!LANG-51c2356c7a47b73a5663fee4ca1b48ac!}

Kolomna, prema različitim arhivskim izvorima, je domovina Fastillea.

{!LANG-ee8609f35cb75fc38f37b5c6199d8dd6!}

  • {!LANG-876a4b19f79d4c0a3983fbe50a36ec07!}
  • {!LANG-51c37250f1c5c44593c491b934849055!}
  • {!LANG-46a41f993362110d920f581055afe7aa!}

{!LANG-3356c2bc78ccb80fd6079d255c9e0d03!}

  1. {!LANG-e61bd6d20c5231facd34fa4d9f85d023!}
  2. {!LANG-bbb092c7693db641ebf415632aeb47df!}
  3. {!LANG-9da899ab643d7dbed1e952ee8f18ec0a!}
  4. {!LANG-161f7abf74adba73025842564d69ee8f!}
  5. {!LANG-3ec9b3ef9f2e3bbaaf20f082ce29ad03!}
  6. {!LANG-2472a1fcb278d6e2c59b1aabaed5b186!}

{!LANG-3d87c4905b5b9177a6b7578d33219e1c!}

{!LANG-f67c57ceac89eb3c38143ab29694225a!}

{!LANG-ee8609f35cb75fc38f37b5c6199d8dd6!}

  • {!LANG-394b7d5167d44144289737f3b627ad46!}

{!LANG-3356c2bc78ccb80fd6079d255c9e0d03!}

  1. {!LANG-f03385efc3acc00948a944e74f720ed6!}
  2. {!LANG-186224e1d97b5b56f86f5b49ce9f9d33!}
  3. {!LANG-3c3a59f62cb08322b67e1d672aaae063!}
  4. {!LANG-31b36987f245d7b21c2b8e0aaf600645!}
  5. Zagrijte pećnicu.
  6. {!LANG-cc36da1da288de65385215ae03f711c2!}

  1. {!LANG-7cc6c859c99818757327fa4ca3489c24!}
  2. {!LANG-4131be25e103dc59938af02dfa955c98!}
  3. {!LANG-ba0b614f0cf6726b5b5feac268748cbf!}
  4. {!LANG-1f1d57361e6ad46f61f606055ab44d59!}

{!LANG-1e2c95fc3eeab26a3daa31178b501e01!}

{!LANG-67164fe913f03faa0c8a25f8f86082b6!}

{!LANG-6aab69e00304ef0b9a2cf262fc6cdeba!}

{!LANG-fe3f1d4fa2a9afca939ebe513f942d1c!}

{!LANG-c0e656e10bc37b49414476d4bfe2f0fa!}

{!LANG-dcf487095ee4d7425c5e325c24929f7f!}

{!LANG-29b5df17c7524f00c9d4f8f779143549!}

{!LANG-b64412e5a08a5e3c2afabc9f166aac9e!}

{!LANG-477e13865dac3a2eb550bea10460268f!}

{!LANG-9538dfa571bc691dd021df1d5dac00ec!}

Paxt iz marelice kod kućnog recepta

{!LANG-a49775121ba1bd9220e3c821d196ed57!}

{!LANG-9ee56911769126159dd6e71c1bf7a439!}

{!LANG-ea1f47673d6558d490e3542f793f7e68!}

{!LANG-9219a56ddc02956737283b94eb8d588c!}

{!LANG-2f2d1de654b4d1bfa664fc98e3ededaa!}

{!LANG-fec805430d2908bdca37cd63a3c7fb45!}

{!LANG-cb354f345b000026f66bbee510a94023!}

{!LANG-e6204333ef1423324f2c31a15eebfd44!}

{!LANG-1bbce850eaa568d938ed46f734f68b83!}

{!LANG-61d0bcde82fc91cc6f04e692bd6de7b2!}

{!LANG-437f3838686753eed8e7ddd1ed1b1f88!}

{!LANG-35a678e686cd5f8444c44c89613f4eb5!}

{!LANG-b5351620d6bbb7f912bb327b4da31899!}

{!LANG-785427380df2ff9be9256bb8888102bc!}

{!LANG-e462f197eaa97ab2da1f8e5e744c31df!}

{!LANG-9cf69e34be6bb3d5b4618a938b251df6!}

{!LANG-ba6777bb553c8db36d9d050153c49841!}

{!LANG-9219c546efa5cf920da50bf6be03d76d!}

2-2,5 kilograma Alychi bunar, i pustite da se osuši.

{!LANG-67ce1e03c38d7e061329ab11e0938605!}

{!LANG-2c271cf5bb44434e733626d97f6b039e!}

{!LANG-1cc990b6207725e355bc8e700beb0d83!}

{!LANG-e6910059e6e155276cf430ecdb0dd3fc!}

{!LANG-b5b8306d10d6ec8de04b77b613e1474b!}

{!LANG-1ac057ab68627d8948b09eab744a1021!}

{!LANG-41d779dc63c903cb73df0491354207f4!}

{!LANG-7be85e8dff6166071b414411451d23df!}

{!LANG-7b3e81fcf8efbd131da1f646c0b15639!}

{!LANG-6f915553a57cf25fcc4924af1a8dcb7f!}

{!LANG-1374de5ed6e52cfe85a3c57a12560c16!}

{!LANG-e1200612510112a71b6ef9eba7f80eaa!}

{!LANG-94ad099f9289092a41253aec9414058e!}<<Тушение>{!LANG-e1e5e2bd620fedf765218cc1b34c01ee!}

{!LANG-1133c81d4348b8bfce9cd5ecb4337777!}

{!LANG-2f069ef381e2c6743dc0e8e302156cf5!}<<Томление>{!LANG-c6c327a8a732f8ef2600f09175892a02!}

{!LANG-cf42b9697e0aeb9fed3bf778324c6246!}

{!LANG-d68b079e3356a65eeb4838b6674bc416!}

{!LANG-351cba13fbf5178456391828998b0f24!}

Isperimo maline i pobedili blender.

{!LANG-032d2bcbf36285ea6743a97ba396078a!}

{!LANG-8a8de728069f2f7c0e5938f482518924!}

{!LANG-1b11e423acd8c61b078036c22bd0ea47!}

{!LANG-19efeb7b37404fa62da3e980674860b8!}

{!LANG-17262002041e9aeeb9905b73152fd147!}

{!LANG-a41696b0149881e33503c668f744e973!}

{!LANG-aabbb8a7086e212b5b4864fe092e7cdd!}

{!LANG-c875a33309ada5dda826dc0947dd9864!}

{!LANG-33eb6090517a0fc66ccf7a44676e87c2!}

{!LANG-291f97694be4c0256cd2b2621fa52c74!}

{!LANG-b7d9d6c14d5a6e807881bdc5a9dc9735!}

{!LANG-089b103c0b9db3197515b4c46b46ab9c!}

{!LANG-99374ef4a08c3b524255918de4a6d91c!}

{!LANG-f66397e92e74ca6bbba4d34dc9ef22cf!}

{!LANG-174de45f7e94042625733903df28efc1!}

{!LANG-09b8bc948d0b39b797ebb1596e05ec1d!}

{!LANG-0d7f854eaeda35c56af6cf2e0b7172d7!}

{!LANG-7ef4a148d89ffd0ceba92d851dcb278f!}

{!LANG-753f6a305388251d4bf3d6a8ed8cf0eb!}

U posudi sa debelim dnom sipaju 205 gr. Voda i položite kruške.

{!LANG-609c4bf0128aa0541367f929c828576f!}

{!LANG-6a81f3adf8f4e19e98ce1ca279cc6200!}

{!LANG-92d8b1332f66085eb2928106b1ec75a3!}

{!LANG-a2aa1fdc75805e2a84c179510c94b2b6!}